An inimitable texture and flavor
Camargue red rice is distinguished by its soft and slightly sticky texture, which goes perfectly with a variety of dishes. Its delicate flavor, with fruity and slightly spicy notes, will delight gourmets looking for originality.
A nutritional richness
Camargue IGP red rice fits perfectly into a multitude of recipes, whether savory or sweet. Whether you use it in risottos, salads, stir-fries or desserts, it will bring a touch of elegance and originality to your culinary creations.
Culinary versatility
Camargue black rice adapts to a multitude of preparations, whether savory or sweet dishes. It will sublimate your risottos, salads, pan-fried dishes and even desserts, bringing a touch of originality and refinement to your table.
Origin and quality guaranteed
Resulting from a passionate and environmentally friendly agriculture, Camargue IGP red rice benefits from the Protected Geographical Indication designation, a symbol of quality and authenticity.
Eco-responsible commitment
By choosing Camargue PGI red rice, you are actively participating in the preservation of a unique agricultural heritage and supporting local producers committed to a sustainable development approach.
Composition
Net weight: 500 grams.
PGI Camargue red rice.
Preparation
Boiling time: 18 minutes.
Conservation
Store in a dry place away from light and humidity.
Le riz de Camargue IGP
Le riz de Camargue est naturellement parfumé, généreux en variété, en couleur et détient de nombreux bienfaits nutritionnels. C’est un céréale issue d’un terroir d'exception dévoué aux traditions comme aux innovations gastronomiques. Il tient ses particularités du climat et de l’équilibre naturel du territoire sur lequel il est cultivé: terre riche, eau saline, vent et soleil.
