A balanced blend of flavors and benefits
Are you looking for a refined and original condiment to awaken your taste buds and enhance your dishes?
Provençal is a subtle marriage of Camargue salt, garlic, basil and spirulina, a blue-green algae recognized for its nutritional properties. Camargue salt, harvested using traditional methods and of incomparable purity, blends harmoniously with the intense flavors of garlic, the freshness of basil and the benefits of spirulina.
Composition
Net weight: 200 grams.
Camargue fine salt, garlic powder 1.2%, dried basil 1%, spirulina powder (seaweed) 0.2%.
This salt is 100% natural, untreated, from organic farming, without artificial coloring or preservatives.
Use
Ideal for seasoning your salads, vegetables and pasta.
Conservation
Store in a dry place away from light and humidity.
Un sel d'exception
Par son équilibre en sel minéraux, le sel de mer reste l'un des meilleurs pour notre organisme. Il est riche en magnésium, calcium, potassium et en oligo-éléments.
Contrairement à d’autres sels, une pincée suffit pour sublimer les saveurs de vos plats.